Ingredients
3 egg whites
175g sugar
2 teaspoons of corn flour
½ teaspoon of vinegar
Method
- Heat oven to 140C
- Mix egg whites until stiff
- Add sugar to eggs with 1 teaspoon at a time
- On last teaspoon of sugar add in the corn flour and vinegar
- Put on a baking sheet lined with baking paper
- Bake in oven for 1 hour (60 mins)
- When cool add toppings to pavlova
- Then eat (your heart out)
